Vendakai pachadi(ladies finger pachadi)

       This one is my favorite we can find this pachadi in kalayana sappadu in Tirunelveli side its yummy 

Ingredients:

1. ladies finger 250 gm
2. tamarind gooseberry size
3. onion 1 medium size 
4. tomato 1 medium size
5. toor dal cooked 2 tbsp
6. green chili 2
7. oil 1 tsp
8. turmeric powder  1/2 tsp
9. salt req

 Masala:

1. Coconut grated 2 tbsp
2.  green chili 2 nos
3. Sambar onion 2 nos
4. garlic 1 pod
5. jeera seeds 1 tsp

• grind the above ingredients into smooth paste keep it aside

Seasoning: oil 1 tsp, mustard seeds 1 tsp,curry leaves,asafotida a pinch
Method:

1. Cut the  vendakai  into quarters in long ways hold it and then chop it now we have very small pieces of vendakai
2. In a pan heat oil  fry chopped onion,chopped tomato ,slit green chili,
3. once the onion is brown add tamarind juice and then add turmeric powder and salt after they start to boil add the chopped veg
4. when veg is completely cooked add dal and coconut masala to it.
5. Finish it with seasoning